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The Organic Center issued a press release a few months ago First-Ever Estimate of the Dramatic Reduction in Pesticide Risk Possible through the “Organic Option”.
Conventional Fruits and Vegetables with the Highest Pesticide Dietary Risk Index Scores: Domestic
Fruits
Cranberries: 178
Nectarines: 97
Strawberries: 56
Peaches: 54
Pears: 48
Vegetables
Green beans: 330
Sweet bell peppers: 132
Celery: 104
Cucumbers: 93
Potatoes: 74
Conventional Fruits and [...]